| Style: | Berliner-weisse | |
| Brewer: | Bruery Terreux Placentia, CA | |
| Country: | United States | |
| Container: | Bottle | |
| ABV: | 3.1% | |
| Description: | This classic German style was called the "Champagne of the north" by Napoleon. Low ABV, cloudy, pale-yellow, nice effervescence with a starch white head, Berliner-weisse is by nature tart, acidic, and refreshing. Brewed employing a "sour-mash" or adding Lactobacillus (lactic acid), The Bruery uses American innovation by adding a touch of Brettanomyces as well for that extra kick in the teeth. Still wildly popular in Berlin, The Bruery brings this classic style to the land of brewing innovation. Traditionally served with raspberry or woodruff syrup to sweeten this low alcohol drink, and to balance the sharp acidity. 3.1% ABV | |
| Search: | Search Google for Beer Advocate | |
| First Seen: | 2015-07-29 | |
| Last Seen: | 2015-10-06 | |
| Available at: | Not currently available | |
| Style Traits: |
Past Availability
| Raleigh: | 2015-07-29 to 2015-10-06 |