| Style: | Milk / Sweet Stout | |
| Brewer: | Abita Brewing Co. Abita Springs, LA | |
| Country: | United States | |
| Container: | Cask | |
| ABV: | 6% | |
| Description: | This is a version of Macchiato Espresso Milk Stout that Abita aged in a different manner and cask conditioned. The beer is produced in the brewhouse and fermented and in the same manner as Macchiato. During aging espresso dolce coffee beans are added to the aging tank. This adds a strong coffee flavor and aroma to the beer. After the coffee is added it will age the beer in Amercan Oak and Bourbon barrels. Each barrel will impart different flavors and aroma to the beer. After aging for 8-12 weeks the barrels will blended together and cask conditioned. The result is a sweet stout with flavors of coffee, honey, toffee, vanilla, and bourbon. 6% ABV | |
| Search: | Search Google for Beer Advocate | |
| First Seen: | 2015-04-17 | |
| Last Seen: | 2015-04-19 | |
| Available at: | Not currently available | |
| Style Traits: |
Past Availability
| Cordova: | 2015-04-17 to 2015-04-17 |
| Memphis: | 2015-04-17 to 2015-04-19 |