| Style: | Barrel Aged Pastry Stout |
| Brewer: | Mason Ale Works Oceanside, California |
| Country: | United States |
| Container: | Can |
| ABV: | 14.5% |
| Description: | Aged over 36 months in Willet Rye bourbon barrels with the addition of Guatemalan cacao and Madagascar vanilla give this jet black stout a ton of flavor. Full bodied and tasting notes highlight prominent flavors of coffee, bourbon, and a hint licorice, with a rich, boozy, and fudgy character. 14.5% ABV |
| Search: | Search Google for Beer Advocate |
| First Seen: | 2025-08-10 |
| Last Seen: | 2025-08-13 |
| Available at: | Cypress Waters since 2025-08-10 |