| Style: | Fruit Lambic |
| Brewer: | Brouwerij Drie Fonteinen Beersel |
| Country: | Belgium |
| Container: | Draught |
| Description: | 3 Fonteinen (Oude) Kriekenlambik is the result of macerating hand-picked whole sour cherries on young lambic for at least four months, in a proportion of one kilogram of fruit per litre of lambic (and possibly blended with some more young lambic). Fruit intensity ranges from minimum 35% to 50%. Aside some selected bars (e.g. 20th Anniversary of Akkurat in Stockholm, Sweden), this sour cherry lambic is available at given times in the lambik-O-droom |
| Search: | Search Google for Beer Advocate |
| First Seen: | 2025-04-12 |
| Last Seen: | 2025-04-13 |
| Available at: | Raleigh since 2025-04-12 |