⌂ > Drie Fonteinen Druif Muscat Bleu

For this Druif, they used Muscat Bleu grapes from Wijndomein Hoenshof in Hoepertingen, Haspengouw region, Flanders. Muscat Bleu is a hybrid wine and table grape and has its origins in Switzerland. They macerated the grape must with four different lambics from two different barrels. They let it macerate for five months and blended the grape lambic with another three young lambics prior to bottling. The final fruit intensity is 38.1% of grape must per litre of Druif Muscat Bleu. 100% 3 Fonteinen. 8%