⌂ > (512) Whiskey Barrel Aged Double Pecan Porter w/ Coffee

A “double” version of their signature flagship beer, Pecan Porter, this beer was aged for three months in freshly emptied Willett Bourbon barrels, where it developed strong notes of whiskey and hints of oak to compliment delicious flavors of pecan, vanilla, coffee, and chocolate. The COFFEE version of WBADPP was created using organic Papua New Guinea coffee beans roasted by Trianon Coffee, located in Austin, and made into a cold brew at the brewery. The cold brew was added directly to the finished beer right before packaging.