| Style: | American IPA | |
| Brewer: | Catawba Valley Morganton, NC | |
| Country: | United States | |
| Container: | Can | |
| ABV: | 5.5% | |
| Description: | A unique brewing technique adds enzymes (amylase) to break down residual sugars, producing a highly attenuated IPA with notably dry, crisp, champagne-like character. The beer was dry-hopped with Citra and Simcoe, and sports a sessionable ABV built for outdoor consumption.5.5% ABV | |
| Search: | Search Google for Beer Advocate | |
| First Seen: | 2020-05-09 | |
| Last Seen: | 2020-05-16 | |
| Available at: | Not currently available | |
| Style Traits: |
Past Availability
| Charlotte: | 2020-05-09 to 2020-05-16 |