⌂ > Hi Wire Mild On Brett

The idea of ‘clean’ beers getting the ‘wild’ treatment is rooted in historical circumstance. Lack of refrigeration and prop-er storage methods unleashed many a wild yeast strains unto beers as they made the trek to, well, wherever. The classic English Mild Ale is a perfect candidate for this concept as the high sweetness as a result of English ale yeast leaves plenty of residual sugars for our house brett to work with. Pleasant aromas of stone fruit and apricot fruit leather are well-balanced by mild notes of brett and dark malt leaving the palette dry and ready for more. 2.9% ABV