> ACBW 2018: Introduction to Yeast

Style:Flight
Brewer:Flights
n/a
Country:United States
Container:Flight
Description:

Celebrating American Craft Beer Week through education! Saccharomyces cerevisiae and Saccharomyces pastorianus, two of the most important ingredients in beer, produce both the alcohol and CO2 and lend unique flavor and aromas. From fruity esters like banana to phenols like clove and black pepper. We start you out with an American style Witbier and move you through to an American Tripel! Enjoy!

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First Seen:2018-05-16
Last Seen:2018-05-19
Available at:Not currently available

Past Availability

Addison:2018-05-16 to 2018-05-19