⌂ > Ommegang Candi Stout

Candi Stout fuses rich roasted malts with Belgian candi sugar, bittersweet cocoa nibs, and a special strain of Belgian ale yeast. The beer pours a deep, dark black with a thick tan head. Dark chocolate and cocoa lead a complex aroma with subtle hints of dark fruit and spicy yeast. The flavor opens with mild sweetness, giving way to rich chocolate, and mild roast. The use of Belgian yeast and the extra dose of fermentables from candi syrup contribute a smooth body and finish, resulting in impressive drinkability, despite the beer’s complexity. 6.7% ABV