| Style: | Oatmeal Stout | |
| Brewer: | Ballast Point Brewing Co. San Diego, CA | |
| Country: | United States | |
| Container: | Draught | |
| ABV: | 5.5% | |
| Description: | This golden oatmeat stout is brewed with beets and chocolate. Like the cake that inspired it, the deep red color comes from beets, which add a rich, earthy character that complements the chocolate flavor and aroma. The foamy head of the nitro pour is the “icing”, adding a creamy smoothness to the mouthfeel. But this liquid dessert still finishes like a beer – not sweet, but just as satisfying. At 5.5 ABV, this stout takes the cake. | |
| Search: | Search Google for Beer Advocate | |
| First Seen: | 2016-12-03 | |
| Last Seen: | 2023-07-16 | |
| Available at: | Not currently available | |
| Style Traits: |
Past Availability
| Addison: | 2018-01-11 to 2018-01-12 2016-12-18 to 2016-12-19 |
| Charlotte: | 2017-12-12 to 2018-01-01 2017-02-14 to 2017-02-25 |
| Columbia: | 2017-02-23 to 2017-03-01 |
| Cordova: | 2018-02-13 to 2018-07-18 |
| Houston: | 2016-12-04 to 2016-12-15 |
| Kansas City: | 2017-05-23 to 2017-06-10 2017-04-28 to 2017-05-11 2017-02-02 to 2017-02-04 |
| Little Rock: | 2017-05-12 to 2017-05-14 |
| Memphis: | 2018-02-14 to 2018-03-21 |
| Nashville: | 2017-02-16 to 2017-02-18 |
| Raleigh: | 2018-05-19 to 2018-07-20 2018-03-28 to 2018-05-18 2017-03-23 to 2017-04-19 2017-01-27 to 2017-02-11 2016-12-03 to 2016-12-05 |
| San Antonio: | 2017-02-14 to 2017-02-16 |
| St Louis: | 2018-01-29 to 2018-02-05 |
| Sugar Land: | 2016-12-07 to 2016-12-16 |
| The Lake: | 2016-12-20 to 2016-12-22 |