⌂ > Sugar Creek Pale Ale

A multicultural fusion combining American and European styles. This ale, brewed with imported Belgian specialty malts supported by a traditional English floor malt backbone, is hopped with some of America’s most popular whole-cone hop varieties yielding a surprisingly refreshing and well-balanced pale ale. Pronounced flavors of fruit, citrus, pine and grapefruit balance a caramelized toastiness from our unique malt combination appealing to both hop-heads and malt-lovers alike. Expect a medium-bodied ale with a dry finish that will lend itself to easy drinking any time of year.